If the turquoise waters of the Caribbean Sea kiss the shores of an island or territory it is considered part of the Caribbean. It is one of the most infamous travel destinations globally which is known for its pristine white beaches, friendly people, sunny tropical weather, and bright and flavorful food profiles. The Caribbean is rich with the history from many European battles over these pearls of land and the integration of people from South America, Africa & Asia. This birthed a diverse and unique fusion of culture and cuisine.
Similarly, to captivate the amalgamation of Caribbean flavors, Jirie’s has handmade a superior blend of spices, herbs, and citrus. Every ingredient in Jirie’s Caribbean Spice Seasoning Blend was carefully selected to collectively represent the local seasonings used within all the Caribbean islands and territories. From the nutmeg in abundance in Grenada to the allspice from the lush mountains of Jamaica to the brown cane sugar from Barbados and Guyana and the cayenne pepper from the French Creole countries like Haiti, Martinique, Saint Lucia, and French Guinea.
Jirie’s Caribbean Spice blend boasts an all-rounded burst of spicy, woodsy, sweet, and citrusy flavors and is versatile enough to be used and to even replace some seasonings in many savory dishes within various cuisines and recipes. It can be added to meats, poultry, fish, and vegetables. For a spark of flavor, add to soup, stir-fry, sauces, and marinades.
JIRIE’S MUST-HAVE CARIBBEAN ALL ISLAND BLEND
In the Caribbean, no savory dish is complete without garlic, onions, and herbs all of which can be found in Jirie’s Caribbean Spice Blend. It is truly a must-have complete seasoning for that added Caribbean zest and warmth in your cooking. Not to forget, IN Jirie’s Caribbean Spice blend there are No GMO* and No MSG*. It is Gluten Free * and Kosher.
What better way to express the Caribbean party of flavors in Jirie’s Caribbean Spice Blend than with a Caribbean party favorite- Saltfish Accras!! From Trinidad to Cuba, each island has its variation of the fish fritter also known as fish cakes or accras but the flavors are synonymous like Jirie’s Caribbean Spice blend. Saltfish accras are not only common at parties but also events such as weddings, funeral receptions, Good Fridays, and Sunday specials. These are very addictive!!
